Starters

/Starters

July 2017

Mezze Platter

2017-07-20T06:28:23+00:00

Grilled haloumi, crispy tentacles, marinated olives, grilled calamari tubes and fresh rolls

Mezze Platter 2017-07-20T06:28:23+00:00

Tempura Prawns

2017-07-20T06:27:54+00:00

Light and crispy prawns served with sweet chilli and pineapple dipping sauce

Tempura Prawns 2017-07-20T06:27:54+00:00

Oysters

2017-07-20T06:24:40+00:00

Freshly Shucked oysters, done the old fashioned way–“au Natural”

Oysters 2017-07-20T06:24:40+00:00

Basil Pesto Prawns

2017-07-20T06:23:24+00:00

Char-grilled pesto prawns with honey roasted cherry tomatoes on savoury basmati Served with a sweet chilli and pineapple dipping sauce

Basil Pesto Prawns 2017-07-20T06:23:24+00:00

Falkland Island Calamari

2017-07-20T06:22:50+00:00

Tubes stuffed with prawns, skewered with capsicum and seasoned with a light peri peri and then char-grilled

Falkland Island Calamari 2017-07-20T06:22:50+00:00

Fresh Black Mussels

2017-07-20T06:22:07+00:00

Plump fresh mussels steamed in our secret creamy Napoli sauce Or steamed in white wine, garlic, basil and chilli

Fresh Black Mussels 2017-07-20T06:22:07+00:00

Calamari

2017-07-20T06:20:09+00:00

Calamari tubes grilled and drizzled with lemon butter or peri peri

Calamari 2017-07-20T06:20:09+00:00